Samhain Recipes!

I've posted enough recipes for Halloween, I think.

Let's go back to MY tradition and continue with more Samhain recipes for the Sabbat itself and not the ''party'' side of it as it is known nowadays for most of people (meaning Halloween).

If you're doing a feast for Samhain, here are more recipes for this Sabbat

Cream Cheese Potato Pie 

Ingredients:

1 egg, beaten
1 10 oz package cream cheese, softened
3 cups mashed potatoes
1/3 cup milk
1/3 cup Italian bread crumbs
2 Tablespoons sweet basil
3/4 Teaspoon garlic salt
1/2 cup shredded cheese

How to make it:


Stir egg and cream cheese together until well mixed. Cream potatoes and milk together. Add both these mixtures to the same bowl, along with bread crumbs and spices. Mix until creamy and smooth. Turn into greased 8-inch pie pan and smooth out evenly. You can also choose to make a nice pie crust to line the pan with, but it's just as good without the crust. Bake at 350 degrees for 30 minutes until pie puffs up a little and starts to brown slightly. Remove from oven, top with shredded cheese, and allow to cool before serving.


Baked Stuffed Apples 

Ingredients:

4 cups whole wheat bread, dried and cubed
1 cup celery, chopped
2 eggs, beaten
1 cup chopped pecans
1 stick butter, melted
1 cup apple juice
2 tablespoons sugar
1 teaspoon cinnamon
4 whole apples, cored
1/2 cup cheddar cheese

How to make it :

Toss together all ingredients except 1/2 stick butter and whole apples. Place whole apples into baking dish. Stuff apples with bread mixture. Douse top of each apple with 1 tablespoon liquid butter. Bake at 350 degrees for 30 minutes. Remove from oven; top each apple with just a little shredded cheese and allow to melt. Delicious served warm, but good at room temperature also.


Harvest Scalloped Corn

Ingredient:

2 cups whole kernal corn, frozen
2 cups potato chunks, peeled
2 cups broccoli florets
1/2 cup thinly sliced celery
1 cup Italian bread crumbs
1 1/2 cups sour cream
2 eggs, beaten
1/2 cup milk
1 teaspoon garlic powder
1/4 cup shredded carrots sea salt to taste

How to make it :

Combine corn, potatoes, broccoli and celery. Pour into greased rectangular baking pan. Sprinkle bread crumbs over vegetables. Beat eggs, sour cream, milk and garlic together. Pour over vegetable mixture. Bake at 350 degrees for 35 to 40 minutes, until set in the center.

If you would like to, you can also add shredded cheese 5 minutes before taking out from oven.